tag:blogger.com,1999:blog-6884759357988463069.post8105074217504531384..comments2023-05-18T08:36:43.444-04:00Comments on Stitchin' Sweet Sue: ~ MY LITTLE SOLDIERS ~Sweet Suehttp://www.blogger.com/profile/12519938836522292479noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-6884759357988463069.post-31943270169337886352009-07-27T14:58:13.695-04:002009-07-27T14:58:13.695-04:00You should write a cookbook or have a cooking show...You should write a cookbook or have a cooking show!!Cindy F.https://www.blogger.com/profile/10523458058111697019noreply@blogger.comtag:blogger.com,1999:blog-6884759357988463069.post-5521165607904257632009-07-24T10:42:54.057-04:002009-07-24T10:42:54.057-04:00Zucchini is great anyway in any thing. For a quick...Zucchini is great anyway in any thing. For a quickie veggie with meals I like to cut it up (your style) toss it around in a skillet with butter and just season with salt and pepper or for extra flavor add a few dashes of ginger powder and a bit of soy sauce. Might sound a bit Asianee but it's really good.<br />The casserole looks great! I might just try that.<br />Tammy T.Tammy T.https://www.blogger.com/profile/09732745321927125939noreply@blogger.comtag:blogger.com,1999:blog-6884759357988463069.post-42943744023948561562009-07-24T08:30:27.426-04:002009-07-24T08:30:27.426-04:00Looks yummy!Looks yummy!Debbiehttps://www.blogger.com/profile/12402055495926972678noreply@blogger.comtag:blogger.com,1999:blog-6884759357988463069.post-57714953507739057632009-07-24T06:11:42.202-04:002009-07-24T06:11:42.202-04:00oh my goodness!!!! I had to sit & laugh as I r...oh my goodness!!!! I had to sit & laugh as I read this!!!! Our garden is doing better than normal & I have so much zucchini!!! I need to shread today. I made some choc. chip zuc. bars the other day that were real good. I will see if I can figure out where I found the recipe! Oh, try thepioneerwoman.com<br />that is where it was!Sharihttps://www.blogger.com/profile/00704514954797381965noreply@blogger.comtag:blogger.com,1999:blog-6884759357988463069.post-76516653647165030632009-07-24T00:31:01.319-04:002009-07-24T00:31:01.319-04:00Honey, have you tried slicing them long-wise, dipp...Honey, have you tried slicing them long-wise, dipping in milk, then into seasoned cornmeal, then fry like fish in hot oil in skillet. You will swear you are eating perch. Be sure to SCRUB the heck of them before you slice them to get the grit off.Olde Dame Penniwighttps://www.blogger.com/profile/11871888334179316997noreply@blogger.comtag:blogger.com,1999:blog-6884759357988463069.post-54466960258438104992009-07-23T22:25:48.929-04:002009-07-23T22:25:48.929-04:00Oh, that sounds good! I love zucchini too! :DOh, that sounds good! I love zucchini too! :DMargarethttps://www.blogger.com/profile/03646028248366805686noreply@blogger.com